Olive Oil
We are obtaining best quality olive oil from our own olive trees aged for almost a century by using natural and healthy methods. We never mix one field harvest with another one to get best and same quality of olive oil. This is the essential factor for the olive oil production to save its aromatic tastes and benefit compounds.
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Our olive groves are irrigated as needed by the method of dropping, olive grains are handpicked in the period of early harvest. and our olive oil is produced by cold pressing technique. Our olive groves are heritages from family elders. So, all steps such as vegetation,pruning,irrigation, harvesting are being done by ourselves carefully. In order to save the content of the aroma vitamins and antioxidants of our products, the olive oil pressing process is realized after the harvesting operation but on the same day. We can catch fresh and best quality olive oil. One of our shareholders is a chemical engineer. We have an advantage for the analysis of olive oil. We are supplying our products according to our customer's requests. Free fatty acid in our olive oil is 0,3%
Referring to our customer's demand, we can supply our product in 250 ml, 500 ml,750 ml and 1 lt glass bottle.